Heritage Restaurant Group is an Equal Opportunity Employer. Inspiring Our Communities, & Celebrating Local Artisans. This currently active project in Albuquerque, New Mexico will be the cities first boasting a 25,000 SF foot food court featuring local cuisine and culinary. High school diploma or equivalent experience/training. Must be able to lift/push/reach for/carry 30+ pounds frequently.Įxcellent verbal communication and ability to multitask.Ħ months to 1 year or equivalent combination of education and experience high volume and/or fine dining cook experience preferred. Current New Mexico Food Handler Certification required.Ībility to work on your feet in humid kitchen environment for eight hours or more. Located in an industrial-chic corner of Albuquerque, Sawmill Market was New Mexico's first food hall when it opened in 2020, housing vegan ramen.

Other duties as assigned consistent with the functions of this position as needed at the property. The Sawmill Market brings to the District a 25,000 square-foot food hall with numerous local food vendors. chopping vegetables, butchering meat, or preparing sauces).Ĭook menu items in collaboration with other kitchen team members.Įnsure that food comes out simultaneously, in high quality and in a timely fashion. The Sawmill Market legendary consultant Steve Carlin, a pioneer in food market developments, including the Ferry Building Marketplace in San Francisco and the Oxbow Public Market in the Napa Valley, consulted Albuquerque's first food hall. Set up /breakdown and stock stations with all necessary supplies. Maintain a high level of positive and professional approach with coworkers and guests.Ĭomply with nutrition and sanitation regulations and safety standards at all times. Work under direction of Executive Chef or Sous Chef.Ĭommunicate daily with Kitchen leadership regarding job assignments and required timeframe. Find parking costs, opening hours and a parking map of all Sawmill parking lots, street parking, parking meters and private garages. The cooks will lend support to the Back of House team to create an overall unforgettable experience for guests.Įssential Duties and Functions/Responsibilities/Tasks: They will ensure that all food and drinks are prepared with high quality practice, and come out in a timely fashion. Developers are hoping the market will become an epicenter of the reemerging Sawmill District and a. Position Purpose: The Little Madrid Cook will send guests on their culinary journey by creating a memorable dining experience with their extensive knowledge of menus and execution of culinary skills. The market, which opens Tuesday, is home to 19 local vendors, with seven more to come. Little Madrid provides an authentic Spanish culinary experience for guests through Spanish favorites such as paella, tapas, basque cheesecake, wine, fresh charcuterie, and other provisions.įull-time or Part-Time Hourly Positions ranging from $15-$21 hourly DOE plus benefits. Sawmill Market is New Mexicos first food hall, curated with local merchants. Little Madrid occupies the entire southeast corner of the market, and pays homage to Spain’s distinctive and eclectic cuisine in the most beautifully appointed space. Other food hall designs are Malmö Market Hall in a former freight depot in Sweden, a food court in Mexico City by MYT+GLVDK and a street-food market in the Netherlands in an old grain silo.Description: WORK, PLAY, & ENJOY LIFE WITH HERITAGE!Sawmill Market, New Mexico’s only artisanal food hall, is pleased to announce the addition of “Little Madrid” to its diverse food and beverage options. Islyn Studio was founded by Ashley Wilkins in 2017, and it has also designed a veterinary clinic in Brooklyn. Rounding out the design are concrete floors, walls painted in cream or white, a gridwork of steel beams and exposed beams and ductwork overhead. One bar area has wood pegboards and stacked lumber, representative of the building's past, while an enclosed dining area and wine bar is designed to be more intimate and formal.Ī chocolate shop, coffee bar, patisserie, a Japanese ice cream joint, and a bright and airy cafe with a gift shop are also included. 'Most materials were sourced within a 10-mile radius.' 'We utilised adaptive reuse and creative salvage everywhere we could,' said the studio. Related story Islyn Studio creates soothing atmosphere in Brooklyn’s Bond Vet clinic

Sawmill market albuquerque